Bang-Bang Crispy Light Shrimp

CrispyLightShrimp.jpg
Number of Servings: 
4
Ingredient: 
1- 16 oz package SeaPak® Crispy Light Shrimp or 1 package (16 ounces) of SeaPak® Popcorn Shrimp
1 cup mayonnaise
2-3 chipotle pepper in adobo (add more or less to reach desired level of spiciness)
2 tablespoon lemon juice
2 clove garlic, peeled
1 to 2 tablespoons chopped fresh cilantro leaves
Salt and pepper to taste
Instructions: 

Prepare the shrimp according to package directions. Put the
mayonnaise, chipotle pepper, lemon juice and garlic in an electric
blender container. Cover and blend until smooth. Add the cilantro.
Season to taste with salt and pepper. Pulse just until the ingredients
are mixed. Serve sauce on the side for dipping OR toss shrimp with
sauce in a medium bowl and serve immediately with toothpicks.

Source: SeaPak Shrimp Company

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Ask a dietition

  • I am finally convinced that the cholesterol found in shrimp isn’t going to raise my blood cholesterol and may actually decrease my risk of heart disease.  Are there any other nutrients found in shrimp that can make me healthier?
    Happy Holidays!
    Ralph C.

    FIND OUT THE ANSWER

We already know that shrimp is low in fat and calories. But if you are concerned about cholesterol, there is good news. You do not have to give up shrimp! Research shows and dietitians concur that the high percentage of "good fats" in shrimp reduces the impact of cholesterol. So enjoy shrimp as part of a balanced - and delicious - diet.